Egyptian agriculture

In Egypt agriculture is the primary(prenominal) economic activity. Four percent of their fellowship do principal(prenominal) is phthisisd for farming. Egyptians mostly grow cotton, dates, vegetables, sugarcanes, and wheat. Cotton is the leading export. They utilisation irrigation, modern tools, and farming methods developed by their ancestors.         Before the 1960s Egyptian farmers could only plant once a year afterwards the Nile finished flooding in the summer. Then in 1968 engineers spick the construction of the Aswan High Dam. It holds back the Niles floodwater and the crops grow 2 to 3 times a year.         In ancient Egypt agriculture was the main economic activity. Egypts harvest was richer than in most other countries. In ancient Egypt the main crops were wheat, and barley, as well lettuce, beans, onions, figs, dates, grapes, melons, and cucumbers. Trade was cracking to Egypt; goods were exported to and imported from countries around Mediterranean Sea, Aegean Sea and the liberation Sea.         Ivory, copper, cattle, leopard skins, and spices were imported from Nubia. Silver, iron, cedar logs, and horses were imported from the Levant. The main products for exports from ancient Egypt were aureate and other minerals, wheat, barley, and papyrus sheets. Products were bartered, and once in a head game spell in craft products for example pottery, cloths etc. contrivance were produced in small shops. The crafts included linen textiles, pottery, bricks, perfume, tools, glass, weapons, furniture, jewelry, rope, baskets, mats, and writing material. Egypts potent return of mineral products, like limestone, sandstone, granite, copper, gold, tin, and gems. If you want to get a extensive essay, order it on our website: OrderCustomPaper.com

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